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Traditional Madeleines
Product DetailsAdditional Information
- Ingredients list:
Wheat flour (28%), non-hydrogenated rapeseed oil, eggs (21%), sugar, stabilizers: glycerol and sorbitols,
glucose-fructose syrup, emulsifiers: mono and diglycerides of fatty acids, lecithins (soya),baking powders: diphosphates and sodium carbonates
- Substances or products causing allergies or intolerances: Eggs, Gluten, Soybeans
- Traces: Milk, Nuts
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